Green salad with pomelo and salted egg, drizzled with Baguio-strawberry vinaigrette
Fresh fiddleheads, cherry tomatoes, and onions tossed in a spicy vinaigrette
Okra, singkamas, talong, kangkong, kamatis, and manggang hilaw served with our house bagoong
Green salad with keso-puti fritter, corn kernels, and miso vinaigrette